“What is a Life Chef?” you may ask.

Basically, I’m a personal culinary consultant. My job is to make the food you eat fit your lifestyle. I offer services that can help you live and eat better.

Doctors and nutritionists know what you should be eating but can they cook? Do they discuss the seasonality of foods, cooking techniques, and efficient shopping and preparation methods?

That’s where I come in. Being a chef is more than cooking food; it’s about planning menus, examining food cost, thinking of seasonal harvests and drawing upon the freshest, ripest, most delectable ingredients.

It’s science and art. And I will show you how to plan and shop like a pro, cook like an artist, and eat like royalty without putting a major crunch on your lifestyle.

Food should be fun, easy, delicious and good for you. So let’s get in the kitchen and play!

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