Archive For August, 2008
I’ve made this easy fruity, creamy, yummy dessert twice in the past week and in two different forms. I’ll post both because I want you to see how simple this elegant looking dessert is, as well as how FLEXIBLE this dessert can be. The first time I prepared poached pears it was for a Healthy [...]
Hey Y’all! I’ve been a busy girl, so I have a lot of recipes to share with you. Click on the embedded links to see any full recipe. I’ve also put a link in for the first ever Life Chef Video, and at the end I have a list of upcoming Life Chef Classes. If [...]
I gotta be honest, I’m not to precise on these measurements. It’s one of those dishes that I just made because I’m familiar with the ingredients. Adding the measurements is an after thought. They shouldn’t be too far off, but if anyone is relying on this to be a precise recipe, you should be forewarned. [...]
“Summer turnips” are a variety of turnip greens that are harvested during the warmer months. They tend to be a lighter green, with a thinner texture than “winter turnips.” In this dish, they serve as a great example of a fast, last minute vegetable dish. This is a VERY forgiving recipe, so have fun playing [...]
Don’t have bulgur? Don’t sweat it! This dish will work great with just about any grain or rice you can think of: brown rice, couscous, wild rice, quinoa, the sky’s the limit! Warm Bulgur Salad with Vegetables 1 ½ cups buglur (should be 3 cups once cooked)2 yellow squash, diced2 zucchini, diced1 pint grape tomatoes¼ [...]
